Joe the Plant
Joe the Plant is a highly experienced market trader, bringing a wealth of knowledge and passion to every market he attends. Trading at St Albans, Waltham Cross, and Barnet, Joe has built a strong reputation for offering top-quality plants and flowers.
During the summer months, around 80% of what he sells is homegrown in Nazeing, Essex, ensuring fresh, locally nurtured plants for his customers. Whether you’re looking for vibrant seasonal blooms or hardy perennials, Joe’s stall is a must-visit for any gardening enthusiast.
Excentrico Coffee
Our newest trader at Barnet Market, Excentrico, brings top-quality coffee beans from around the globe, available both whole and ground. With a passion for exceptional coffee, they offer a diverse selection to suit all tastes, along with freshly brewed samples for customers to enjoy. Whether you’re a casual coffee drinker or a true connoisseur, Excentrico is the perfect stop to discover unique and flavorful blends.
Tua Italy imports
Meet Vincenzo at Tua Italy imports. Vincenzo is an importer of the finest Italian and European produce. He is best known for superb olive selection and vast cheese selection which attracts large crowds queuing on a saturday morning. You can find Vincenzo in the middle row of the market on pitches 11,13,15 on Saturdays from 8am – 3pm
Elias fishmongers
Meet Damo.
Damo is our fishmonger here at barnet market. Elias fish have a continuous que throughout the day, which is credit to the quality of their produce. Fresh fish bought and sold on the day, what more could you ask for? Damo trades with us at barnet market every Wednesday and Saturday 8am – 3pm.
The Big Wheel Cheese
Meet Terence, who brings with him a fantastic selection of English, Irish and French cheeses with a few other select European varieties too. Terence trades on both Saturdays and Wednesdays and you can find him the first pitch just opposite the exit to the spires shopping centre.
Deli house UK
Meet John at Deli House UK. John trades from his superbly converted van which has been transformed into his own deli, serving hot salt beef bagels, a selection of cured meats and salamis, fruit juices, dried pastas and much much more!
You can find John on pitch number 22 on the roadside row of the market on Saturdays from 8am – 3pm.
Dela’s art
Meet Dela. Dela has been trading with us at Barnet Market since 2023, having previously traded at various other markets, Della has settled in Barnet Market and brought a great customer community with her. Selling fantastic handmade jewelry both in her centre pitch opposite Greengrocers Choice and on her online outlet store Della trades on both Saturdays and Wednesdays.
Amari crystal coding
Meet Angelique, she is our latest addition to Barnet market selling responsibility sourced stones, crystals, incenses and even some jewellery!
You’ll find Angelique located in the bandstand every Saturday.
Mollica Bakery
Meet Roberto. Roberto has been trading with us since 2021 and has built quite a following. Roberto spends his evenings baking into the wee hours preparing his bread for the following market day. Mollica Bakery is best known for their sesame seed sourdough, this is the real crowd puller! Two things are guaranteed with Roberto, he always produces a 100% quality product, and secondly…..he ALWAYS sells out, so be early!
Hashi Ben
Meet Natsumi. Bringing the taste of Japan to North London, Natsumi sells only home made food.
From Miso soup to sushi, she has created quite the following over the past year of trading with us here at Barnet Market.
Deli 4 Dogs
Meet Sam,
She is another new addition to the market selling responsibility sourced gourmet dog food, toys and treats. She is a superb trader of quality and unusual treats such as venison leg, rabbit ears, doggy cupcakes and doggy ice cream!! You’ll find Sam in the middle rows every Saturday.
Valerie’s West Indian cuisine
Another family run business of Barnet Market, couple Dwayne & Sarah really bring the taste of the Caribbean to North London. From Jerk chicken, patties and goat curries. Come wind rain or snow you can guarantee this family will be there ready to go! And don’t worry, if you can’t spot them right away you’ll be sure to smell their amazing cooking from the high street. Valerie’s West Indian cuisine are a strong asset to barnet market.
The Patagonian deli
Meet Gustavo, Gustavo is a fantastic asset to our market bringing more variety to our hot catering trade selling homemade Patagonian empanadas, which is similar to a small hot pasty filled with various fillings such as meat or mushrooms! You can normally see Gustavo based in the middle row’s of the market on Saturdays.
Lenny’s Meats
Lenny and wife lynne have been serving the public of Barnet for the better part of 10 years. Selling fresh eggs and meat from their Hertfordshire based farm.
If its freshness and sustainability your looking for, look no further. A real quality trading family.
The Bone Family Fruiterers
The Bone family have traded in barnet market since its opening as a general market in 1959. Opened by Albert Bone, passed down to his son David and then to his son Tyler.
The Bone family have a strong following of customers that have been returning week after week for decades.
The Greengrocers Choice
We have been trading as an traditional family run Greengrocers for over 25 years, continually aiming to adjust and evolve the ever changing demands of our customers. We currently have two well established market stalls located in North Finchley and Barnet, and a internet delivery service that we are constantly looking to expand.
Barnet Market 